Wine Review: The Federalist Zinfandel Lodi 2019

The latest entry in my ongoing series of reviews featuring enjoyable and affordable wines that are widely available highlights a Lodi, California Zinfandel. The Federalist Zinfandel Lodi is not the Zinfandels of folklore that were rendered from zinfandel grapes shipped from the Cucamonga Valley of California in crates adorned with colorful labels depicting the cultural heritage of the region. Those wines were big, bold, “over the top” wines with high alcohol content. What made those wines unforgettable wasn’t their high quality but the physical link they provided to the immigrant communities, which made them feel connected to their homelands and the cherished memories of people and places they left behind in search of a better life in America.

The Federalist Zinfandel Lodi 2019 is a good example of a Zinfandel from Lodi, California. It displays a bold but restrained body with flavors of dark fruit and cherries that complement its tannins, leading to a surprisingly smooth finish. It can be easily found for less than $20 a bottle and at that price point represents a good “QPR” (Quality-Price Ratio) value buy.

J. Stephen Casscles Releases Revolutionary “Wine Evaluation Schematic”

Internationally renowned Heritage grape authority, Steve Casscles, has released an innovative wine evaluation schematic. He has envisioned all the information you need to analyze characteristics of a wide range of wine grape varieties. The how and why Steve created this tool and how to best use it are fascinating. I asked Steve to share the story behind his creation. The following is my verbatim and unedited interview with J. Stephen Casscles. 

“About 20 years ago, when I started to seriously evaluate wines to implement my idea for writing a Cool Climate/Heritage grape book, I was searching for a methodology to accurately evaluate wine and include descriptors that readers could use to understand these wines. There were several charts or aroma wheels that were a model for a good first step to evaluating wines.  However, while good in that they set up a framework for me to evaluate and write down wine descriptors, I found that they were somewhat deficient in the descriptors to be used for wine. Further, they were not organized by the kinds of fruits that were being cited as being in the wine. So I greatly expanded the fruit descriptors. More importantly, most evaluators put too much concentration on aromas/flavors, and not enough on wine texture, and energy on the palate. This Wine Evaluation Schematic brings in considerations such as texture, body, mouth feel, appearance, body, finesse, and how the wine is integrated into one unified taste experience. Also, most charts did not give guidelines to give a wine an “overall score”, so that the evaluator could go back years later to rate that wine with other wines that the evaluator has scored.”   

“It is my goal in releasing this Wine Evaluation Schematic that this Wine Evaluation Schematic is a starting point for each evaluator.  Modify it as you like to fit your needs, and please add your own terms and descriptors. This Wine Evaluation Schematic can be used by individuals who want to appreciate wine, wine educators who want to convey a methodology or a conceptual framework to approach teaching their students about the concepts of how to approach this subject, and wine writers that want to more accurately convey to their readers the wines that they are writing about, and wine judges that evaluate wines for their wine competitions.”    

“Right now, I have approached my wine colleagues in Korea, some of whom own wineries or wine schools, to translate this into the Korean language. Many of the grape varieties grown in New York State are also grown in Korea, so the flavor profiles of our wines are similar in many ways, especially regarding body, mouthfeel, and texture.”

A Winelovers Guide to Lake Erie Wine Country

Along the southern shore of Lake Erie where it borders Pennsylvania you will find the vibrant and always evolving wineries of Lake Erie Wine Country. The Lake Erie AVA is the largest grape-growing region east of the Rockies and a treasure trove of activities but for this post, I’ll highlight six wineries that will provide visitors an itinerary upon which they can build as they become more familiar with the area. 

I’ll start with the winery I consider to have the most name recognition of the region’s producers. Mazza Vineyards and South Shore Wine Company are two destination wineries for first-time visitors or seasonal travelers. Both are a good starting point to explore the wines that these legacy wine companies offer. Mazza Vineyards 11815 E. Lake Rd (Rt5) North East 814-725-8695  South Shore Wine Company 1120 Freeport Rd (Rt89) North East 814-725-1585 http://enjoymazza.com

Our next stop is 6 Mile Cellars and as its name suggests it is located on 6 Mile Creek in Harborcreek. This is the closest winery to downtown Erie making it a convenient stop for visitors. This boutique winery’s tasting room is in a one hundred-year-old horse barn that has been repurposed into an inviting space to enjoy their diverse selection of wines. 5727 Firman Rd Erie 814-580-8375 http://6milecellars.com

Route 20 provides easy access to the popular Courtyard Winery in North East. No tasting at Courtyard’s beautiful tasting room is complete without trying their Chambourcin.  10021 West Main Rd North East 814-725-0236  http://courtyardwinery.com

Continuing on Route 20 we arrive at Arundel Cellars & Brewing Company 11727 East Main Rd North East. This winery is a landmark in the area and is well-known to travelers on Route 20. 814-725-1079 http://arundelcellars.com

If you want to try something different but still taste distinctive wines, consider Burch Farms Country Market & Winery. You can shop at their country market for farm fresh produce, and assorted baked goods from their bakery, and taste their wines. Located at 9210 Sidehill Rd North East

http://burchfarmscountrymarketandwinery.com 

Erie, Pennsylvania offers something for everyone and is an easy drive for many in Pennsylvania, New York, and Ohio. If you haven’t given this region much thought as a day trip or getaway option please take a minute to see if it’s right for you. 

Photo credit: http://lakeeriewinecountry.org

A Winelovers Guide to Western Pennsylvania Wineries Part 3

This is Part 3 and the final installment in my series featuring Western Pennsylvania wineries. All the wineries from previous posts will be included for reference or if you are new to my blog. I invite everyone to subscribe for free to this blog using the subscription box at the top of this page. You will receive an email when I publish a new article. Thanks. 

Pennsylvania is home to more than four hundred wineries and over fourteen thousand acres of vineyards. Some of the very best are located on the western side of the state. The wineries are as unique as the wines they make. The following suggestions are just a starting point. The real fun comes in exploring all this region has to see and do.

Driving twenty-three miles south of Pittsburgh will bring you to Silver Mark Cellars. It is an urban-style winery in the charming town of Canonsburg. They offer an award-winning wine list complemented with food, beer, and liquor. All of their wines are handcrafted in-house from start to finish. http://silvermarkcellars.com 724-416-7447

Nestled in the picturesque rolling hills of Westmoreland County near Acme we find Stone Villa Wine Cellars. Guests can relax on the manicured lawn surrounding a tranquil lake while listening to live music. Stone Villa Wine Cellars offers a portfolio of wines ranging from classic to unique blends that are sure to satisfy everyone’s tastes. As always, the tasting bar is free. http://stonevilla.com 724-423-5604

Situated on the remaining three acres of the old “Martz Family Farm” in Delmont stands a barn originally built in the 1860s that now serves as the home of Red Barn Winery. Red Barn Winery makes sweet and dry wines from grapes sourced from several regions. It also offers Pennsylvania beers and spirits, food, entertainment, and special events. http://redbarnwinerypa.com 724-461-4331

Thistlewaite Vineyards only use the French hybrid grapes they grow in their five-acre vineyard to produce their wines. They age their wine in Pennsylvania White Oak barrels or stainless steel tanks. When you are in Jefferson stop by the tasting room for a complimentary wine tasting. http://thistlegrape.com 724-883-3372

Edgewood Winery and Event Center in Spring Church is a one-stop shop for all your entertainment needs. They sell their wines by bottle or glass, have a food menu sure to please everyone, an event calendar full of live music, and plenty of options for your special event. http://edgewoodwinery.com 724-478-4373

I hope you enjoyed reading these articles as much as I enjoyed researching and writing them. Please use these suggestions to start your journey to discover the constantly evolving community of wineries in Western Pennsylvania. Cheers!

Photo Credit: L to R Silver Mark Cellars, Red Barn Winery, Thistlewaite Vineyards

We’re off to see “The Castle”. The Vinoski Winery is located in the magnificent Rostraver mansion Jay and Sherry Lustig built. Jay was the long-time manager of The Rolling Stones, financial advisor to Prince Rupert Loewenstein, and later became a minority owner of the Pittsburgh Pirates. Walt and Roxanne Vinoski bought the sprawling property in 2017 and turned it into the breathtaking home of the Vinoski Winery. They offer two wine tasting options: $10 for 5 sweet wines or a Premium tasting for $20 that includes their dry California wines. Check their website for the event calendar which is always full of concerts and events. http://vinoskiwinery.com 724-872-3333

Let’s not forget about our friends north of Pittsburgh. The next stop is the picturesque Tuscan-inspired winery and restaurant of Narcisi Winery. A short ten-mile drive north of the city will bring you to Narcisi Winery in Gibsonia. Set on an enchanting property, this Italian-themed winery and restaurant will satisfy anyone’s longing to spend a “Bella Giornata” (Beautiful Day) in Tuscany.  http://narcisiwinery.com  724-444-4744

Any time of year is a good time to take a leisurely drive to Glades Pike Winery near Somerset on Pa State Rte 31. It will take you past several notable attractions for the outdoor enthusiast.  The Seven Springs and Hidden Valley ski resorts plus Laurel Hill and Kooser state parks are easily accessible from Glades Pike Winery. Glade Pike Winery makes a diverse selection of wines that will intrigue any wine aficionado. Malbec, Baco Noir, and Tempranillo are some of the unusual wines offered that are not readily found at other local wineries. http://gladespikewinery.com 814-445-3753 

The Original Pittsburgh Winery is an urban winery and as such it can make its wines year-round because they source their grapes from vineyards in California and Chile. Swing by the winery on Liberty Avenue in Pittsburgh’s Strip District to taste their wines, grab a bite to eat, and enjoy live music in an intimate setting. http://pittsburghwinery.com  412-566-1000

Guests at Ripepi Winery & Vineyard in Monongahela can enjoy a tranquil ten-acre vineyard from the Tuscan-inspired winery as you savor a glass of their estate-made wine.  Owner/winemaker Rich Ripepi founded his landmark winery in 1987. Today it is a family legacy he shares with his winemaker/sommelier daughter Janelle Ripepi D’Eramo and winemaker son Dr. Daniel Ripepi. They host a fun “Happy Hour” event every second Friday of the month. http://ripepiwine.com 724-292-8351

Traveling to Mount Pleasant you will find Greendance The Winery at Sand Hill. Greendance Winery is part of the Sand Hill Berries, a small family-owned business that specializes in different types of berries, especially raspberries. You might recognize them from their raspberry specialty desserts booth at festivals. The winery and its grounds are set in the idyllic Laurel Highlands countryside. Stop by anytime to enjoy the rural ambiance but if you visit on a summer weekend you will be treated to live music as you unwind with a bottle of their wine. http://greendancewinery.com 724-547-6500

Up we go into the Allegheny Mountains to Chalk Hill where we arrive at Christian K. Klay Winery. A visit to Christian K. Klay Winery and its adjacent Ridge Runner Distillery is sure to include wine, spirits, and beautiful vistas. http://christianklaywinery.com 724-439-3424

Bella Terra Vineyards in Hunker is easily accessible and has ample parking plus plenty of inside and outside areas making it a favorite meeting place for friends and family. Check their website for the many special events on the calendar. http://bellaterravineyards.com 724-635-3658

If you are looking for a twist on your usual night out then the City Winery is the place for you. Unlike the other wineries mentioned, City Winery is on Smallman St in Pittsburgh’s “Strip District”. It is a winery, restaurant, and event center that promotes live music, comedy shows, and wine events. http://citywinery.com/pittsburgh 412-246-1000

Wooden Door Winery is located in a painstakingly renovated 1896 church in Vandergrift. Explore their diverse lineup of wines while sampling a menu of appetizers and lighter fare in the spacious tasting room or the al fresco seating during the warmer weather. http://woodendoorwinery.com 724-889-7244

Review: Zaccardi Q Cabernet Franc Valle De Uco-Mendoza 2021

Zuccardi Q Cabernet Franc Valle De Uco – Mendoza 2021 

Zuccardi is my go-to Argentina winery for dependable high-quality wines at a fair price. They are a multi-generational producer located in the Mendoza Region. This was the first time I tried a Zuccardi Q Cabernet Franc but it won’t be the last. I plan on having a few bottles on hand for when I want a solid food-friendly weeknight wine. 

Everything about this wine is in balance, from its understated acidity, smooth tannins, and restrained red fruit flavors that are carried on a medium dry body and then showcased in a dark purple/red colored wine in your glass. 

Grapes for this Cab Franc were harvested from two unique vineyards in the Andes Uco Valley. The Paraje Altamira vineyard is 3600 feet above sea level (F.A.S.L.), and the San Pablo vineyard is 4500 F.A.S.L. I purchased my bottle at a Pennsylvania Fine Wine & Good Spirits store as a “Chairman’s Selection” offering for the bargain price of $12.99, but it can be readily found in the $20 range. 

I recently reviewed two Cab Francs from Chateau Niagara in New York. Although this Zaccardi Q wasn’t as big or as complex as the Chateau Niagara Cabernet Franc Reserve Review: Chateau Niagara Cabernet Franc Reserve 2022 or Cabernet Franc Appassimento Review: Chateau Niagara Cabernet Franc Appassimento 2023 it certainly deserves a place on your dinner table.

Review: Chateau Niagara Cabernet Franc Reserve 2022

Jim Baker, owner, winemaker, and vigneron of Chateau Niagara Winery Newfane, New York http://chateauniagarawinery.com has a special touch when making high-quality Cabernet Franc. His Chateau Niagara Cabernet Franc Reserve 2020 is no exception. He uses Cabernet Franc grapes grown in his vineyard and a nearby vineyard to produce his award-winning Cab Franc year after year. Jim told me “These are some of the best wines I have made.”

Chateau Niagara Cabernet Franc Reserve 2022 is a plump and juicy full-bodied dry wine that dazzles with a medium ruby red color in your glass. Bright acidity, tart red cherry, and raspberry flavors are front and center with subtle pepper background notes. Smooth tannins carry through a long finish. This Cab Franc drinks well now and should age nicely. 

Review: Chateau Niagara Cabernet Franc Appassimento 2023

The following two posts will be my reviews of Chateau Niagara Cabernet Franc Appassimento 2023 and Chateau Niagara Cabernet Franc Reserve 2022. Jim Baker owner, winemaker, and vigneron of Chateau Niagara Winery Newfane, New York http://chateauniagarawinery.com told me “These are some of the best wines I have made.”

Chateau Niagara Cabernet Franc Appassimento 2023

A wine made in the Appassimento style is created by using partially dehydrated grapes. It is a technique used by Italian winemakers to give Amarone di Valpolicella its signature depth and complexity. Jim applied this process to his Cabernet Franc grapes to produce his outstanding Chateau Niagara Cabernet Franc Appassimento 2023. 

Beginning with a bewitching dark ruby red color in your glass this Cab Franc quickly opens with aromas of blueberries leading into flavors of cherry, dark berries, and plum. Supple tannins and balanced acidity carry through a long lingering finish. Consider purchasing several bottles with the intent of drinking some now and leaving some to age in your cellar. 

Review: E. Guigal Côte du Rhône Rouge 2020

This wine reminds me of a lyric from the Jimmy Buffett song “He went to Paris.” It goes “ But warm summer breezes. The French wines and cheeses. Put his ambitions at bay.” He Went To Paris (YouTube)

It is easy to imagine sitting in a bistro in the south of France savoring delicate French cheese and sipping E. Guigal Côte du Rhône Rouge 2020 while watching the world pass by. 

Even though, E. Guigal is known for making high-end offerings; they continue to produce this very well-made mass-market example of a Rhône GSM blend (Grenache, Syrah, Mourvèdre). 

This is a well-balanced wine with supple tannins and subdued but pleasant acidity. Blueberry and blackberry flavors are accented with a hint of cherry from the Grenache. It is all carried on a medium body that leads to a lush finish making this wine a great introduction to the wines of the southern Rhône Valley of France. It is a bargain at less than $20 a bottle for a wine of this quality.

Review: Meiomi Pinot Noir 2021

The following review in my series of widely distributed wines is one with a storied lineage and a place in a controversial 2019 New York Times article. Meiomi Pinot Noir rode a wave of changing public perception and tastes as they shifted from Merlot to Pinot Noir. Started in 2006 by Joe Wagner, the son of Chuck Wagner, the proprietor of the famous Napa Valley winery Caymus Vineyards. Meiomi means “coast” in the language of the local Wappo and Yuki tribes and is a nod to the coast of California where the grapes for the wine are sourced. Meiomi was sold to Constellation Brands in 2015 and production was ramped up to meet increasing demand. 

Meiomi remains a good choice when purchasing a quality crowd-pleasing Pinot Noir for under $25. Just remember, Meiomi Pinot Noir is more of a semi-dry wine than a typically dry Pinot Noir. Colors of ruby/garnet give way to scarlet around the rim. It opens with notes of black cherry leading into jammy flavors of dark fruit and blackberry on a medium body. There are no sharp edges to this wine, from its acidity, tannins, or finish they are all rounded off by its above-average residual sugar (R.S.) content. 

The controversial New York Times article I referred to earlier was written by the world-famous wine critic Eric Asimov and in it he found Meiomi Pinot Noir the only “supermarket” wine mentioned he thought was worth drinking. As baseball legend Reggie Jackson once said “Opinions are like noses, everybody has one” and that would include you and me. When it comes to deciding whether you like a wine or not your opinion should be the only one that matters to you.

Review: Carnivor Zinfandel 2019

In my latest look at widely distributed wines that are moderately priced and worth your consideration, I review Carnivor Zinfandel 2019. Carnivor Wines is a Gallo Winery Inc. label produced in Modesto, California. Carnivor uses Zinfandel grapes sourced from warm-weather vineyards in Lodi, California. Their winemakers give these grapes a brief cold soak to coax extra color and tannins from them. The must is fermented at a warm 88-90F. The wine is aged in French and American oak to soften its tannins and balance its structure. Finally, the Zinfandel is blended with Cabernet Sauvignon, adding color and structure plus some Merlot to impart a softened character. 

Carnivor Zinfandel 2019 is balanced on a medium body and a smooth finish. Nothing about this wine is overwhelming whether it be the aromas of toasted oak, the flavor of blackberries, tamed acidity, or a controlled finish. Everything about this wine is designed to be bold but not offend the mainstream red wine drinker. Priced at well below $13 a bottle this wine deserves serious attention when you are scanning the shelves for a dependable “everyday” wine that will please a wide range of palates. Carnivor Zinfandel 2019 pairs well with all red meat, after all, Carnivor’s tagline, is “Meat was made for Carnivor” but red meat isn’t the only thing it pairs well with. It is also a good wine to drink with your pizza or any dish that features a hearty dark red tomato sauce. The winemakers at Carnivor must be commended for producing a wine of this quality for a bargain price and doing it on such a large scale.