Tag wine travel

Travel Guide: Finger Lakes Wine Country of New York

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In the upstate region of New York, encircling the beautiful deep glacial lakes, the Finger Lakes Wine Country (FLX) has been the epicenter of New York winemaking for nearly two centuries. The vineyards and wineries around the eleven narrow (finger) but deep lakes benefit from them acting as heat sinks and as a result moderating the temperature close to their shores, most notably the eastern shores due to the prevailing westerly winds. 

Seneca is the largest and deepest lake and has the most wineries around it. Keuka is west of Seneca, and Cayuga is to the east. Both are short drives and shouldn’t be overlooked when visiting, as they both feature outstanding wineries that will enhance your wine-tasting and scenic FLX experience. You can’t see all of Finger Lakes Wine Country in one visit, and even if you could, you would be cheating yourself out of many exciting and entertaining return visits. I recommend planning to spend two full days on your first visit to acquaint yourself with the area and learn how to efficiently navigate around the lakes. There are no bridges to cross the lakes, so you must drive around them to reach the other side. A good starting point for your adventure through this enchanting area is to stay in Watkins Glen at the southern tip of Seneca Lake or in Geneva at the northern tip to make your itinerary planning easier. A GPS or navigation app, like WAZE, is your best bet when traveling between points of interest in this rural area. They can provide valuable information about the availability of food, fuel, and other necessities. It is important to have a plan mapped out with the activities you want to do in the order you will arrive at them, while following your plotted travel path to avoid needless driving. Finger Lakes Wine Country is a wine lover’s paradise, but safety must come first when driving and wine tasting. Having a designated driver or hiring a wine tour company are your best options, but if that’s not possible, please use your common sense to keep everyone safe. 

Here are a few suggestions for your consideration. 

Seneca Lake (western shore):

In my opinion, Herman J. Wiemer Vineyards is the best Riesling producer in North America, and doing a tasting there is a master class in terroir. 

Belhurst Estate Winery has three hotels, two restaurants, craft beer, a spa, and a castle. 

Anthony Road Wine Company is a landmark winery in the FLX. 

Seneca Lake (eastern shore):

The Standing Stone Vineyards story begins as a Gold Seal property with the famous wine visionaries Charles Fournier and Guy DeVaux planting Riesling and Chardonnay there in 1972 and 1974. Standing Stone continues to make excellent wines today as the sister winery to Herman J. Wiemer Vineyards.

Wagner Vineyards Estate Winery is a decades-old Seneca Lake tradition featuring a winery, gift shop, cafe, and craft brewery. 

Keuka Lake:

Dr. Konstantin Frank Winery is the former home of the legendary Dr. Konstantin Frank, whose pioneering work growing vinifera wine grapes in the region transformed winemaking in the eastern United States into what it is today. This is an absolute must-visit winery. 

Domaine LeSeurre Winery is a French winery in the FLX, enough said. 

Cayuga Lake:

Hosmer Winery offers a relaxed setting with a casual tasting room. 

Sheldrake Point Winery has its vineyards and tasting room on the water’s edge of Cayuga Lake. 

These are only a few of the many wonderful vineyards and wineries that you will find in Finger Lakes Wine Country. I have written several articles about our trips to the area, which can be found on this blog by searching “Finger Lakes”. I hope this post has piqued your interest in the Finger Lakes because there is so much to see and do there, especially for wine lovers. Happy hunting!

Narcisi Winery: Tuscany in Southwestern Pennsylvania

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Nestled amongst the rolling hills of Southwestern Pennsylvania just eight miles north of Pittsburgh you can find a little piece of Tuscany. A visit to Narcisi Winery in Gibsonia is like taking a quick trip to Tuscany without having to use your passport. 

This family owned and operated winery and restaurant is built on the knowledge of generations of Italian winemakers and traditional family recipes.  Whether you are dining alfresco on the patio under the canopy of grapevines or strolling the grounds and vineyards, you can’t resist being swept up in the Italian ambiance of your surroundings. 

A diverse menu of wines ranging from their “Flagship” red “Stella” that is a take on a “Bordeaux blend”, through a nice lineup of reds, whites, blushes, rosés, and fruit wine, guarantees that there is something to satisfy anyone’s taste. 

In addition to the patio and outdoor wine and pizza bar that features a wood-fired pizza oven, you can also dine in the beautifully appointed restaurant. 

If you are in the mood for a beer they have you covered with a beer garden featuring a diverse selection of beers on draft or bottled. As you enter the beer garden area you pass between towering plantings of hop vines that enhance your experience. Check out the raised bed vegetable gardens. next to the beer garden. 

Entertainment is always front and center at Narcisi Winery. A bandstand and lawn play host to live music on a regular schedule. 

If you want or need a break to escape your normal day-to-day routine, I suggest you explore this little taste of Tuscany in Southwestern Pennsylvania. 

narcisiwinery.com 724-444-4744 Photo Credit: Narcisi Winery

A Winelovers Guide to Lake Erie Wine Country Wineries Part 2

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A big thank you to all my followers and readers for making my latest article “A Winelovers Guide to Lake Erie Wine Country” a resounding success. It garnered the most daily views of any post on the day it was published. I am following it up with a second installment that highlights five more exceptional wineries in Lake Erie Wine Country. 

As one of the newest wineries in Lake Erie Wine Country, Cellar54 is continuing to evolve and define its identity. Their table wines are made from grapes grown on the shores of Lake Erie and range from sweet to semi-sweet. 9368 W. Law Rd North East.  http://cellar54wines.com 814-572-9280

Lakeview Wine Cellars is a small boutique winery producing a limited number of premium wines made from locally sourced grapes. Check out their wine bottle-shaped pond while you sip wine on their covered patio.  http://lakeviewwinecellars.com 8440 Singer Rd North East  814-725-4440

For over fifty-four years Presque Wine Cellars has been producing award-winning wines from big bold reds to their famous ice wines. Visit their tasting room, The Isle House at 9440 West Main Rd North East. It offers a full menu of wine, wine slushies, spirits, and local craft beer. http://piwine.com 814-725-1314

Yori Wine Cellars is a family-built winery that started as a hobby in their hundred-year-old cellar and grew into a winery that makes over 25 varieties of wine and vineyards growing 15 grape varieties. Their tasting room is located adjacent to their Micheal’s Italian Restaurant. http://yoriwinecellars.com 18 South Lake Street North East 814-725-8466

Driftwood Wine Cellars is a family-owned and operated winery near North East with a storefront/tasting room at 20 E. Main St North East provides guests a relaxed gathering place for family and friends. 814-347-5292 http://driftwoodwinecellars.com

The wineries I have highlighted in these posts are just ten of the twenty-one-member wineries in  Lake Erie Wine Country. There is always something happening because wine trail members participate in the many themed events that Lake Erie Wine Country hosts throughout the year and hold their own activities. Visit the L.E.W.C. website event page to see the roster of events https://www.lakeeriewinecountry.org/events/winery-events

With a little research and planning you can enjoy endless adventures in Lake Erie Wine Country.  Photo Credit: http://lakeeriewinecountry.com

A Winelovers Guide to Western Pennsylvania Wineries Part 3

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This is Part 3 and the final installment in my series featuring Western Pennsylvania wineries. All the wineries from previous posts will be included for reference or if you are new to my blog. I invite everyone to subscribe for free to this blog using the subscription box at the top of this page. You will receive an email when I publish a new article. Thanks. 

Pennsylvania is home to more than four hundred wineries and over fourteen thousand acres of vineyards. Some of the very best are located on the western side of the state. The wineries are as unique as the wines they make. The following suggestions are just a starting point. The real fun comes in exploring all this region has to see and do.

Driving twenty-three miles south of Pittsburgh will bring you to Silver Mark Cellars. It is an urban-style winery in the charming town of Canonsburg. They offer an award-winning wine list complemented with food, beer, and liquor. All of their wines are handcrafted in-house from start to finish. http://silvermarkcellars.com 724-416-7447

Nestled in the picturesque rolling hills of Westmoreland County near Acme we find Stone Villa Wine Cellars. Guests can relax on the manicured lawn surrounding a tranquil lake while listening to live music. Stone Villa Wine Cellars offers a portfolio of wines ranging from classic to unique blends that are sure to satisfy everyone’s tastes. As always, the tasting bar is free. http://stonevilla.com 724-423-5604

Situated on the remaining three acres of the old “Martz Family Farm” in Delmont stands a barn originally built in the 1860s that now serves as the home of Red Barn Winery. Red Barn Winery makes sweet and dry wines from grapes sourced from several regions. It also offers Pennsylvania beers and spirits, food, entertainment, and special events. http://redbarnwinerypa.com 724-461-4331

Thistlewaite Vineyards only use the French hybrid grapes they grow in their five-acre vineyard to produce their wines. They age their wine in Pennsylvania White Oak barrels or stainless steel tanks. When you are in Jefferson stop by the tasting room for a complimentary wine tasting. http://thistlegrape.com 724-883-3372

Edgewood Winery and Event Center in Spring Church is a one-stop shop for all your entertainment needs. They sell their wines by bottle or glass, have a food menu sure to please everyone, an event calendar full of live music, and plenty of options for your special event. http://edgewoodwinery.com 724-478-4373

I hope you enjoyed reading these articles as much as I enjoyed researching and writing them. Please use these suggestions to start your journey to discover the constantly evolving community of wineries in Western Pennsylvania. Cheers!

Photo Credit: L to R Silver Mark Cellars, Red Barn Winery, Thistlewaite Vineyards

We’re off to see “The Castle”. The Vinoski Winery is located in the magnificent Rostraver mansion Jay and Sherry Lustig built. Jay was the long-time manager of The Rolling Stones, financial advisor to Prince Rupert Loewenstein, and later became a minority owner of the Pittsburgh Pirates. Walt and Roxanne Vinoski bought the sprawling property in 2017 and turned it into the breathtaking home of the Vinoski Winery. They offer two wine tasting options: $10 for 5 sweet wines or a Premium tasting for $20 that includes their dry California wines. Check their website for the event calendar which is always full of concerts and events. http://vinoskiwinery.com 724-872-3333

Let’s not forget about our friends north of Pittsburgh. The next stop is the picturesque Tuscan-inspired winery and restaurant of Narcisi Winery. A short ten-mile drive north of the city will bring you to Narcisi Winery in Gibsonia. Set on an enchanting property, this Italian-themed winery and restaurant will satisfy anyone’s longing to spend a “Bella Giornata” (Beautiful Day) in Tuscany.  http://narcisiwinery.com  724-444-4744

Any time of year is a good time to take a leisurely drive to Glades Pike Winery near Somerset on Pa State Rte 31. It will take you past several notable attractions for the outdoor enthusiast.  The Seven Springs and Hidden Valley ski resorts plus Laurel Hill and Kooser state parks are easily accessible from Glades Pike Winery. Glade Pike Winery makes a diverse selection of wines that will intrigue any wine aficionado. Malbec, Baco Noir, and Tempranillo are some of the unusual wines offered that are not readily found at other local wineries. http://gladespikewinery.com 814-445-3753 

The Original Pittsburgh Winery is an urban winery and as such it can make its wines year-round because they source their grapes from vineyards in California and Chile. Swing by the winery on Liberty Avenue in Pittsburgh’s Strip District to taste their wines, grab a bite to eat, and enjoy live music in an intimate setting. http://pittsburghwinery.com  412-566-1000

Guests at Ripepi Winery & Vineyard in Monongahela can enjoy a tranquil ten-acre vineyard from the Tuscan-inspired winery as you savor a glass of their estate-made wine.  Owner/winemaker Rich Ripepi founded his landmark winery in 1987. Today it is a family legacy he shares with his winemaker/sommelier daughter Janelle Ripepi D’Eramo and winemaker son Dr. Daniel Ripepi. They host a fun “Happy Hour” event every second Friday of the month. http://ripepiwine.com 724-292-8351

Traveling to Mount Pleasant you will find Greendance The Winery at Sand Hill. Greendance Winery is part of the Sand Hill Berries, a small family-owned business that specializes in different types of berries, especially raspberries. You might recognize them from their raspberry specialty desserts booth at festivals. The winery and its grounds are set in the idyllic Laurel Highlands countryside. Stop by anytime to enjoy the rural ambiance but if you visit on a summer weekend you will be treated to live music as you unwind with a bottle of their wine. http://greendancewinery.com 724-547-6500

Up we go into the Allegheny Mountains to Chalk Hill where we arrive at Christian K. Klay Winery. A visit to Christian K. Klay Winery and its adjacent Ridge Runner Distillery is sure to include wine, spirits, and beautiful vistas. http://christianklaywinery.com 724-439-3424

Bella Terra Vineyards in Hunker is easily accessible and has ample parking plus plenty of inside and outside areas making it a favorite meeting place for friends and family. Check their website for the many special events on the calendar. http://bellaterravineyards.com 724-635-3658

If you are looking for a twist on your usual night out then the City Winery is the place for you. Unlike the other wineries mentioned, City Winery is on Smallman St in Pittsburgh’s “Strip District”. It is a winery, restaurant, and event center that promotes live music, comedy shows, and wine events. http://citywinery.com/pittsburgh 412-246-1000

Wooden Door Winery is located in a painstakingly renovated 1896 church in Vandergrift. Explore their diverse lineup of wines while sampling a menu of appetizers and lighter fare in the spacious tasting room or the al fresco seating during the warmer weather. http://woodendoorwinery.com 724-889-7244

Changing Chile

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When you hear wine lovers discussing wines from Chile your first thought might be of the value-priced bottles offered by a large discount retailer that piqued your curiosity. How wouldn’t anyone be intrigued by bottles of Chilean Cabernet Sauvignon selling for less than $10 and not be tempted to buy one? This type of mass-produced wine is easy to find because 90% of Chile’s wine production is still focused on that segment of the world wine market. In the last ten years, Chile has made great strides in producing higher quality wines from a growing number of small wineries offering a diverse selection of wines. These wines are made from an increasing number of newly cultivated wine grape varieties. The explosive rise in the number of small producers has generated a keen interest in Chilean boutique wineries. 

The expansion of vineyards and wineries is possible because there is a wide range of growing conditions, vineyard sites, compatible grape varieties, topography, and soil profiles just to mention a few of the factors involved. Another little-known but important variable in Chile’s success is that it has never been infected by Phylloxera, even with its close proximity to Argentina which has been.  

The country of Chile on a map appears as a long thin strip of land on the western edge of South America from 17 degrees south latitude to 56 degrees south latitude with the Andes Mountains running down its eastern side. Chile’s weather is influenced by the Pacific Ocean’s cold currents (Humboldt) the Chilean Coast Range and the Andes Mountains. As a result of all of these variables, it is no surprise the styles of wine made there are varied and evolving with every vintage. 

The wine grapes grown in Chile are dominated by five varieties: Cabernet Sauvignon, Chardonnay, Merlot, Sauvignon Blanc, and Carmemère with Cabernet Sauvignon being the most widely planted. Carmenère has an interesting story of how it was mistaken for Merlot for a long time, resulting in it being harvested too early and made as if it was Merlot. After DNA testing revealed its true identity Carmenère was left to ripen fully before harvesting and made using the proper methods for that grape. These changes resulted in an immense improvement in the quality of Chilean Carmenère wine. 

Discovering Chilean wines is a fascinating and personally satisfying venture. I recommend starting your exploration with Cabernet Sauvignon but don’t ignore the other varieties you will come across, especially that country’s signature grape Carmenère. Chile’s most recognizable wine region is the expansive Valle Central or “Central Valley” where many premiere appellations are located, most notably the Maipo Valley and Colchagua Valley. Here are a few suggestions to begin your winery search: Concha y Toro, Santa Rita, Viña Vik, and Viña Montes. 

Vince Anter does an excellent job explaining and showcasing the wine and wineries of Chile in an episode of his award-winning wine, food, and travel show V is for Vino http://visforvino.com You can view it and all of his shows for free on his website or YouTube. Here’s a link to his Chile episode https://www.youtube.com/watch?v=BfHBZM7tsIQ

Visiting Chile may not be very practical or economical but buying good wine made there is. What makes Chilean wine a sensible choice when purchasing wine is that it offers you the option to take home an enjoyable bottle at a bargain price or choose one of a higher quality for just a little more money. 

The Finger Lakes Wine Region of New York: The Inns of Aurora Getaway

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Recently my wife and I visited one of our favorite wine destinations, The Finger Lakes Wine Region of New York. We decided to stay in and explore an area new to us. Aurora, New York is on the shore of Cayuga Lake, about halfway up the lake on the eastern side. This idyllic small town is home to the now-closed Wells College and MacKenzie-Childs studio. When I am asked to describe Aurora I tell people to imagine a real-life “Hallmark Movie Channel” town. 

We stayed at the Zabriskie House. It is one of the Inns of Aurora’s (http://innsofaurora.com) spectacularly restored mansions and is located in the center of town across Main Street from the lake. The eastern shore of Cayuga Lake has only a few wineries with the majority of the Cayuga Lake Wine Trail member wineries dotting the entire length of the western side of the lake. On this trip, I used the Waze app through my car’s Apple CarPlay to navigate flawlessly to and from the region. While there, we relied on it to travel between wineries and find gas, points of interest, and dining options. You can find casual tavern food in Aurora at the Fargo Bar & Grill on Main Street or go just across the street for more upscale fare at the award-winning 1833 Kitchen & Bar at the Aurora Inn. When around Ithaca, home to Cornell University, and looking for a quick breakfast or light lunch then you should consider the Ithaca Bakery (http://ithacabakery.com) at their 400 N. Meadow location. We also enjoyed a relaxing lunch while overlooking the vineyards and Seneca Lake from the deck of the Ginny Lee Cafe at Wagner Vineyards. 

A stop at the studios and shop of world-famous designer MacKenzie-Childs is certain to be an unforgettable experience. During our three-night stay in the Finger Lakes, we stopped at several wineries that included Montezuma, Swedish Hill, Hosmer, Knapp, Buttonwood, Sheldrake Point, Standing Stone, Wagner, and Hermann J. Wiemer. 

Since we were there during the week we didn’t need to reserve a tasting time. Still, I would strongly recommend going to the website of the wineries you intend to taste at to see their protocol and make plans by booking your tasting itinerary first. This is an excellent idea on busy weekends, holidays, and during events.  

We enjoyed our tasting at Hermann J. Wiemer Vineyard. They have a well-deserved reputation for being a producer of world-class Riesling but their other wines are also very good. The tastings are à la carte and are served in small carafes that are enough for two. You choose the wines you want from a menu with each sample priced accordingly. You are seated at your own table, not standing at a tasting bar. Each table is assigned a knowledgeable attendant to provide guidance if needed and answer any questions you may have. We are big fans of Riesling and concentrated on those wines but we did sample a very well-made Blaufrankisch. Outside their tasting room, Wiemer offers their own nursery-grown grape vines for sale. As a gift for our winemaker friend, Rich Ripepi, we brought back a Riesling vine (clone 110(9) rootstock 3309) that has now found a new home in his vineyard at Ripepi Winery & Vineyard Monongahela, Pennsylvania. 

We had a wonderful time on our trip. The glacial lakes are spectacularly beautiful, the rural landscape is serene, and the residents are welcoming. If you want to take a short getaway that will leave you rested and refreshed, consider visiting The Finger Lakes Wine Region of New York. Photo Credit: wpawinepirate.com, Ripepi Winery & Vineyard, and Hermann J.Wiemer Vineyard

Interview: Emily Dockery, Executive Director: Michigan Wine Collaborative

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I recently had the pleasure of interviewing Emily Dockery, Executive Director of The Michigan Wine Collaborative. She explained what The Michigan Wine Collaborative is, its mission, and how they are achieving those goals. I also took the opportunity to have her tell me about what we can expect when visiting Michigan Wine Country.

1. What was the vision that led to the creation of the Michigan Wine Collaborative?

The Michigan Wine Collaborative was formed in 2016 when the news became official that the Michigan Grape & Wine Industry Council would be dissolved and transition into the Michigan Craft Beverage Council. The Michigan Grape and Wine Industry Council was the grape and wine industry’s only state-funded resource that provided marketing, research, support, and more to the state’s winegrowers and wine producers. Facing this loss many in the grape and wine industry saw a need to form a statewide, industry-funded group to supplement losses that the industry would face as the funding, which previously came from the Council, would now be dedicated to the four sectors of Michigan craft beverage including beer, spirits, cider, and wine. A group of winemakers, producers, and growers came together to form the Michigan Wine Collaborative. 

2. What is the MWC’s mission and how is it achieving those goals?

The mission of the MWC is to enhance the sustainability and profitability of the Michigan wine industry by supporting wineries, growers, and other businesses and individuals connected to the industry – today and for future generations. We are passionate about filling the role of the flagship ambassador for the Michigan wine industry by amplifying the Michigan brand, providing resources, and fostering connections for the wine community. It is important to us to consider sustainability not only in the sense of the environment but also for the industry as a whole, so we work hard in the areas of workforce development, marketing, inclusion, and diversity to expand the industry, and grassroots outreach to increase awareness for Michigan agriculture, viticulture, and of course winemaking. 

Our committees within the MWC are dedicated to establishing and executing programs to provide resources, support, and access to those ingrained in our industry and also to those entering the industry. 

Our Sustainability Committee is working on launching a Michigan-focused vineyard certification program called VineBalance along with the Sustainable Ag App created in collaboration with Michigan State University that empowers Michigan grape growers with the tools to farm responsibly and with longevity. The VineBalance program is currently piloting with vineyards and growers across the state. 

Our Inclusion & Expansion Committee is focused on cultivating safe and reward-driven entry points for those historically excluded from the wine industry, especially people of color, to participate and thrive in the Michigan grape and wine industries. In 2023, we launched our DREAM wine collaboration which helped to fund the first year of the official MWC Inclusion & Expansion Educational Fund. This allowed us to offer educational rewards to individuals of color looking to expand their careers in Michigan wine in the areas of production and hospitality. We have been recognized for these efforts through organizations and publications such as:

VESTA Recognizes MWC for Diversity & Inclusion Efforts – Michigan Wine Collaborative

Emerging U.S. Wine Regions with Centuries of Winemaking History (sommtv.com)

We have also been the first in the country to develop a 4-H Viticulture Club in collaboration with our Inclusion & Expansion Committee and our Education & Research Committee with our partners at Michigan State University. This project is known as the MWC Talent Pipeline and connects to our Inclusion & Expansion Recruitment Pipeline which works in tandem to create a sustainable pool of talent for the Michigan grape and wine industries to pull from. We are hoping to be able to spark interest in agriculture, and specifically viticulture for youths throughout the state with our 4-H Viticulture Club. However, a major focus of the program was to establish educational vineyards within the city of Detroit to tap into populations often left out of agriculture and viticulture in addition to increasing urban green spaces and expanding Michigan wine country east. More on this program and our video library can be found below…

Michigan Viticulture is Growing Strong in the State | Michigan Ag Today

Five Youth Programs in Viticulture | Wine Enthusiast

4-H viticulture pilot pairs youth with wineries – Brownfield Ag News

MWC Talent Pipeline 4-H Viticulture Video Curriculum – YouTube

Our Marketing Committee has been steadfast towards the goal of solidifying the image and culture of Michigan wine by forming a statewide wine brand to bring new consumers to the Michigan wine table. Taste Michigan, funded by a USDA Specialty Crop Block Grant, was a project spanning over 2 years. In 2023 the brand launched the Cool is Hot Campaign which encouraged Michigan wine drinkers to learn about and enjoy cool climate grapes that thrive in the state. Earlier this year the brand and campaign were recognized at the Wine Industry Network Marketing Awards for Association Marketing awarding the Taste Michigan™ brand and the Cool is Hot campaign.

Taste Michigan: Cool is Hot – YouTube

This is honestly a very brief preview of the work and projects the MWC is invested in and executing. We stay VERY busy and achieve an exponential amount of things with extremely limited resources. We are always looking for sponsors and donors for us to be able to continue our important work as Michigan Wine’s only statewide nonprofit industry group. You can learn more about how to contribute, join, or sponsor below…

Sponsors & Partners – Michigan Wine Collaborative

Membership – Michigan Wine Collaborative

Michigan Wine Collaborative – Donate (wildapricot.org)

3. What can we expect when visiting Michigan wine country? 

Michigan has 5 AVAs, each with a distinct terroir, culture, and offerings. I encourage all wine lovers to explore each one and indulge in their individualistic identities. Our AVAs along the west side of the state and Lake Michigan (Fennville, Lake Michigan Shore, Old Mission Peninsula, and Leelanau Peninsula) offer a vast range of wine styles and varieties including Cabernet Franc, Riesling, Pinot Blanc, Chardonnay, and dozens of more vinifera and hybrid offerings. Michigan thrives on tourism whether it is during the warmer summer months when visitors can enjoy our beaches, water sports, hiking, fine and casual dining, and more…the fall when the harvest is peaking, the colors are incredible, and the air starts to crisp, or the winter where water sports are traded for things like snowshoeing and snowmobiling…all seasons and activities pair with Michigan wine as you are sure to find a winery very close to you at almost all times. Our newest AVA, Tip of the Mitt, is pioneering growing the newest and most innovative grape varieties including Marquette, Itasca, Frontenac, and other cool and funky hybrids. There is just so much the state has to offer when it comes to wines…within the official AVAs and across both peninsulas. We have over 190 wineries in the state and so many stories to share. 

I admit that my knowledge of Michigan wine is limited. But after hearing what Emily had to say about the exciting things happening in the vineyards and wineries of Michigan, my interest has been piqued. I will be exploring the possibilities Michigan wines offer and I hope you will too!

Photo Credit: Michigan Wine Collaborative