Tag food

Book Review: Dr. Konstantin Frank

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     My wife and I had the good fortune to meet Fred Frank during a recent visit to Dr. Frank’s Vinifera Wine Cellar. Fred could not have been a more warm and welcoming host as we talked and sampled his excellent wines. As we were enjoying our visit he surprised us with a gift. The gift was a copy of the Tom Russ book “Finger Lakes Wine and the Legacy of Dr. Konstantin Frank” that he thoughtfully signed with a message for us. I had some idea of the history surrounding Dr. Frank and the groundbreaking changes he brought to the wine industry in the Eastern United States but I was astonished to learn how world events conspired to bring this amazing man to New York and start him on a lifelong quest to bring vinifera grapes to the vineyards along the East Coast. Author Tom Russ takes his readers on the journey of Dr. Konstantin Frank from his birth on July 4th, 1899 in the Ukraine to his passing in Elmira, New York on September 6th, 1985 chronicling all the twists and turns that defined his life.

     Russ captures Dr. Frank’s vision that Vitis vinifera wine grapes could be successfully grown in the Eastern U.S. because “He felt Americans deserved only the best wines”- Frederick Frank. This book documents the life and legacy of Dr. Konstantin Frank that continues to evolve today in wineries and vineyards east of the Mississippi River and in Southeastern Canada. Tom Russ conveys the all consuming and sometimes misdirected obsession that Dr. Frank had for the promotion of vinifera wine grapes as seen through the eyes of family, friends, cooperators and adversaries to weave a compelling story of a complex man who changed the wine industry to the benefit of everyone that loves good wine. This book is available in print or e-book from http://amazon.com , http://arcadiapublishing.com/Products/9781626197343 and at the Dr. Frank tasting room Hammondsport, New York.

 

Coastal Confessions

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Quinta de Santiago Alvarinho 2016

     The Portuguese white wine grape Alvarinho is the same grape as Spanish Albarino but the terrior of Portugal’s Minho Region makes a profound difference in the wine that it producers.

     Silver Coast Imports offers the 100% Alvarinho Quinta de Santiago 2016 in Pennsylvania by S.L.O. for $17.99 from the P.L.C.B. store or online at http://www.finewineandgoodspirits.com This Alvarinho varietal displays bright acidity and crisp mineralality with a taste profile of tropical fruit, like pineapple and lychee. It is stainless steel aged on its lees and is stirred to create complexity, aroma. enhanced flavor compounds, palate weight and texture. Portuguese cuisine is closely tied to the sea and this wine is a perfect match for any seafood.

 

2013 Cossetti Dolcetto d’Asti

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2013 Cossetti Dolcetto d'Asti

2013 Cossetti Dolcetto d’Asti

I tried this wine purely on a recommendation made by Trib Total Media wine expert Dave DeSimone and I am glad that I did.  2013 Cossetti Dolcetto d’Asti is offered by the P.L.C.B. as a Chairman’s Selection on sale for $15.99 (Product code Luxury 33495).  The Cossetti family have grown wine grapes and made wine since 1891 in the rolling hills of Castelnuovo Belbo.  To keep the pure flavor and aromas of the delicate Dolcetto grapes they are fermented in stainless steel tanks.  In the glass it displays a light ruby-red color with a floral nose.  The flavors of cherries and red berries are contained in a medium body of fresh acidity and mild tannins.  The finish is dry but retains some fruit flavors.  I think if you pair this wine with Italian food you should avoid the red sauces and match it with the light sauces especially if they contain mushrooms or mild cheeses.

Goulart 2010 “The Marshall” Malbec

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Goulart "The Marshall" Malbec 2010

Goulart “The Marshall” Malbec 2010

     The 2010 vintage of Goulart’s “The Marshall” Malbec keeps this winery’s tradition of giving us a good Argentine Malbec at an exceptional price alive and well.  This vintage will not disappoint the followers of “The Marshall” because it checks all the boxes that has made this wine a perennial favorite.  If you are looking for a fruit forward wine with cherry and berry flavors this is not the wine for you.  “The Marshall” has fruit but it is dark fruit that is integrated into the body of the wine.  This classic Malbec has mid-range tannins contained in a firm structure that is carried from start to finish.  The aroma is one of spice and there is oak to spare for those who prefer an exotic oak component in their Malbec.  Malbec is a perfect pairing for grilled meat, especially beef, so if you are planning a cook out be sure to grab a couple of bottles of Goulart 2010 “The Marshall” Malbec to enjoy with your meal.  This wine has been rated 88 points by Wine Spectator and 87 points by International Wine Cellar. P.L.C.B. stores  are currently offering this wine as a “Chairman’s Selection” for $13.99 Product code 33356. 

Christian W. Klay Winery

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Christian W. Klay Winery Photo Courtesy: Christian W. Klay Winery

Christian W. Klay Winery Photo Courtesy: Christian W. Klay Winery

     I had the pleasure to drink several Christian W. Klay wines at a friend’s wedding reception that was held very near the Klay winery’s home in Chalk Hill,Pa.  I enjoyed their Merlot and Cabernet Sauvignon, both displayed good structure and a medium body that paired well with my steak dinner.  The Chardonnay I tried didn’t impress me as much as the Cab and Merlot.  When I asked my wife for her opinion on the White Zinfandel she gave me a favorable comment saying it was pleasing and easy to drink.  The Christian W. Klay winery has been a mainstay of the wine industry in Western Pennsylvania since opening in Fayette county in 1997 and has always raised the quality of their wines with every vintage.  These wines, as well as the wines of many other W.Pa. wineries, continue to improve every year and I look forward to the offerings that will come from the superb 2013 vintage.  www.cwklaywinery.com

Garlic Festival at Fox Run Vineyards

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Photo: Fox Run Vineyards

Photo: Fox Run Vineyards

Fox Run Vineyards will be holding their 21st Annual Garlic Festival on August 3rd & 4th from 11 a.m. till 5 p.m. each day.  Free parking and free admission will be provided for all guests at the winery on 670 State Rte 14 Penn Yan, NY.  Thursday August 1st will feature a free concert by the West Coast Celtic rock band Town Pants that will start around 6 p.m..  Please bring your lawn chairs but leave your coolers at home because food, drinks and of course wine will be available for purchase starting at 5 p.m..  More information can be found at foxrunvineyards.com or by calling 800-636-9786.

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A to Z Rose

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Photo Courtesy: A to Z WineWorks

Photo Courtesy: A to Z WineWorks

     With summer fast approaching I have decided to revisit a recommendation I made last year for my favorite summertime wine Rosé.  This wine is a perfect fit for an idyllic afternoon spent sitting on a blanket spread out on a lush green lawn under a shade tree with a picnic basket full of artisan cheeses, fresh fruit and a loaf of hard-crusted bread.  I like this Rosé because it is full of flavor and made to please with a slightly complex mid-palate that remains bright and juicy while filled with a virtual produce stand of red fruit flavors.  A to Z Rosé first catches your eye with its beautiful magenta color then tickles your nose with the aromas of strawberries, red currants, raspberries, peach and watermelon while finally winding it all up with a crisp clean finish.  There is no wine as closely associated with summer as Rosé, so when you pull out the shorts and sandals add in a bottle of Oregon-made A to Z Wineworks Rosé, you won’t be sorry you did! 

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Chateau Ste. Michelle Wine Dinner

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     Seven Springs Mountain Resort will be hosting the Chateau Ste. Michelle Vineyards Wine Dinner in their Slopeside restaurant at 6:30 p.m. Wednesday March 20th, 2013.  This dinner will feature a wine pairing for each course from the Chateau Ste. Michelle winery.  I have posted the menu for your convenience.  Reservations can be made by calling 800-452-2223 ext.6000.  Seven Springs Mountain Resort is at 777 Waterwheel Dr. Seven Springs, Pa 15622. ChateauSteMichelle

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Alta Vista Malbec Mendoza Serenade Vineyard 2009

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Vineyard in Mendoza Province, Argentina.

Vineyard in Mendoza Province, Argentina. (Photo credit: Wikipedia)

     I received a comment recently on my post “Bodega Goulart The Marshall Malbec 2009” from Erika Goulart the owner of the Bodega Goulart Winery in the Mendoza region of Argentina.  She thanked me for commenting about her wine and wished me well.  This particular post is the most viewed of all my posts and receives views nearly everyday, so with this in mind I will be modifying my subjects to better match the interests of my readers.

Alta Vista Malbec Mendoza Serenade Vineyard 2009 continues the long tradition of Mendoza Malbec but is a little stronger in structure and has more than ample alcohol content at 15.5%.  This wine can be best described as rich and dense with aromas of vanilla mixed with wild berries.  The flavors are as deep as one would expect with chocolate and blackberry giving way to oaked cedar then finishing with a spicy bite.  Robert Parker’s The Wine Advocate gave this vintage a 94 point rating which makes the P.L.C.B. price of $39.99 reasonable.  The P.L.C.B. website www.finewineandgoodspirits.com can be used to locate this wine by using the product code 39823. 

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Vina Cobos Bramare Malbec La Consulta Rebon 2009

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Vina Cobos Bramare Malbec La Consulta Rebon 2009

Vina Cobos Bramare Malbec La Consulta Rebon 2009

     I usually do not buy a wine with this many words in its name especially when I can not pronounce most of them but I was intrigued by the back story and origins of this Malbec.  The Malbec grape is not native to Argentina but was introduced into the region from its homeland of France about 150 years ago, the vines quickly found their new home a perfect match and the rest is history that is still being made today.  This Malbec is more complex than the Appellation Malbec with its aroma of exotic spices and floral notes.  Dark violet tones treat the eye as the muscular palate of plum, raspberry and black licorice fill your mouth letting you know that this is a seriously complex wine.  The finish can only be described as complex and long with rich pliant tannins.  The grapes are the key here and are sourced from the Marchiori Vineyard and other properties within Mendoza.  The word complex comes up often when describing this Malbec because so many factors come into play during its production not the least being that it is aged 18 months in 100% new Taransaud French oak and then bottled unfined and unfiltered.  Wine Advocate gave this 2009 vintage a 94 point rating and commented that it needed to unwind 2-3 years making its cellar life 2014-2024.  I am sure it will age wonderfully but I don’t like to wait so I aerated it and it opened up nicely with plenty of aroma.  The P.L.C.B. has this wine in limited availability and is most easily purchased through their website www.finewineandgoodspirits.com.  The product code is 39329 and the price is more than the normal price of the wines I review at $54.99.

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